Dark chocolate holiday bark featuring Sunny Seeds

Dark chocolate holiday bark featuring Sunny Seeds

November 10, 2015 | Recipes

Are you looking for a sweet treat to make for your friends and family? Check out this dish from Chef Alli featuring our friends at Sunflower Food Company. Sunflower Food Company is the make of Sunny Seeds the colorful chocolate covered sunflower seeds. You can find them in the right folor for your favorite team or even seasonal colors. Check out their website or a retailer near you. 

Ingredients

12 oz. good dark chocolate (Chef Alli recommends: Cocoa Dolce Bulk Belgian 70% Bittersweet Chocolate) 
2 Tbs. vegetable oil
2 Tbs. pure maple syrup
1/4 cup chopped pistachios
1/3 cup dried cranberries, roughly chopped
3 oz. Sunflower Foods Sunny Seeds
2 Tbs. toasted coconut flakes

Place chocolate and oil into a glass mixing bowl. Microwave in 30 second intervals, stirring after each one, until chocolate is fully melted and smooth.  

Pour chocolate out onto a sheet of parchment paper, creating a rectangular shape, approx. 1/4" thick.  Immediately sprinkle chocolate with pistachios, cranberries, Sunny Seeds, and coconut. Place pan of prepared chocolate bark into the freezer for a few minutes to set chocolate. When chocolate is set, break bark into pieces.  

Want more tips from Chef Alli? Check out the video on YouTube Channel. 

Click the recipe below to download it for later. 

Recipe by Chef Alli: http://www.chefallis.com/ 

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